Sensitive vegetarian 中文

Why Wool not Good?
Why Dairy not Good?
Why Honey not Good?
Why Silk Not Good?

 

Vegetarian-sensitive ingredients:

WOOL
: From sheep (in the US, mostly from slaughtered ones). Used in clothing, including blends. Ram lambs and old "wool" sheep are slaughtered for their meat and last shearing. Sheep are transported without food or water in extreme heat and cold. Legs are broken, eyes injured, etc. Sheep are bred to be unnaturally woolly. Inferior sheep are killed. Shearing DOES hurt the sheep. They are pinned down violently, sheared roughly. Their skin is cut up. Every year, hundreds of thousands of shorn sheep die from exposure to cold. Natural predators of sheep (wolves, coyotes, eagles, etc.) are poisoned, trapped and shot. In the US, overgrazing by cattle and sheep is turning more than 150 million acres of land into desert. "Natural" wool raising uses enormous amounts of resources and energy (to breed, raise, feed, shear, transport and slaughter the sheep). Many people are allergic to wool. Alternatives: cotton, cotton flannel, linen, man made fibers.

 

NATURAL FLAVOR
: Natural Flavoring. Natural Source. Can mean animal, vegetable or mineral source. Most often in the health food industry, it means an animal source, especially in cosmetics (ie. animal elastin, animal glands, fat, protein, oil). Be wary of this term. Find out exact source.
NATURAL SOURCE
: See Natural Flavor.

 

OTHER VITAMINS
: (Choline, Biotin, Inositol, Riboflavin, etc.). Many other vitamins can come from animal sources. Alternatives: vegetarian vitamins, plant and mineral sources.

 

RENNET
: Rennin. From calves' stomachs. Used in cheesemaking, rennet custard (junket) and in many coagulated dairy products. Alternatives: microbial coagulating agents, bacteria culture, lemon juice.

 

BEESWAX
: Obtained from the honeycomb of bees. Very cheap and traditional, but harmful to the skin. Some companies won't use beeswax as it doesn't permit the skin to breathe. In lipsticks and many other cosmetics, especially face creams, lotions, mascaras, eye creams and shadows, makeup bases, nail whiteners, etc. Used in making candles, crayons and polishes. Alternatives: Paraffin; vegetable oils and fats; ceresin, made from the mineral ozokerite (replaces beeswax in candle making); carnauba wax from the Brazilian palm tree (used in many cosmetic and in the manufacture of rubber, phonograph records, in waterproofing and writing inks); synthetic beeswax.

 

GELATIN
: Gel. Protein obtained by boiling skin, tendons, ligaments or bones with water, from cattle and hogs. Used in shampoos, face masks, other cosmetics. Used as a thickener for fruit gelatins and puddings (Jello-brand desserts). In candies, marshmallows, cakes, ice cream, yogurts. On photographic film as a coating and in vitamins as capsules. Sometimes used to assist in "clearing" wines. Alternatives: algae and seaweed (carrageen/ Irish Moss, algin, agar-agar, kelp), Gelozone, used in jellies, plastics, medicines, pectin from fruit, dextrins, locust bean gum and cotton gum. Marshmallows were originally made from the root of the marshmallow plant.

 

HONEY
: Food for bees, made by bees. Still a sugar, too concentrated for humans. Contains toxins harmful to humans. Can cause allergic reactions. In cosmetics, foods. Alternatives: Maple syrup, date sugar, syrups made from grains.

 

LACTIC ACID
: Lactic Acid (a by-product of the slaughterhouse). Produced by the fermentation of lactose when milk sours or from sucrose and some other carbohydrates by the action of certain microorganisms. Can be found in blood and muscle tissue. In skin fresheners, adhesives, plasticizers, pharmaceuticals, sour milk, beer, sauerkraut, pickles and other food products made by bacterial fermentation. Used in foods and beverages as an acidulant, flavoring and preservative.

 

 

LARD
: Fat from hog abdomens. In shaving creams, soaps, cosmetics, baked goods and other foods. Hard to digest. Alternatives: vegetable fats or oils.
LEATHER
: Suede, Calfskin. Sheepskin. Alligator. Kid. Euphemism for animal skin. The use of and sale of it subsidizes the meat industry. Used to make wallets, handbags, belts, furniture and car upholstery, shoes, coats, etc. Alternatives: natural materials such as cotton and canvas. Also man-made materials such as nylon and vinyl.

 

PEPSIN
: Obtained from the stomachs of hogs. A clotting agent. In some cheeses and vitamins. Same uses and alternatives as rennet.

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